The Trillium wildflowers are amazing around here. The woods are full of them and I love how they turn different shades of pink as they mature. The woods are just breathtaking when this happens.
Welcome to Margy's Blog! On this blog I will provide you with farm to fork recipes from my newest cookbook "Farm to Fork the Margy Way" where you will also see seasonal pictures of our USDA Certified Organic Farm, Tanglewood Berry Farm, as well as, pictures of our animals. I will provide you with a list of what produce is in season and give you suggestions of how to prepare it. Also, I will announce the opening of the market, market hours, and information on my cooking classes.
Thursday, March 15, 2012
Spring Flowers
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